FUNFETTI CUPCAKES 🧁🎉 Nutrition (1 cupcake): 91 cals, 12P, 9C, 0.5F Ingredients: (makes 6): -28g @pescience vanilla protein powder (discount code FIT15) -20g all purpose flour -14g coconut flour -5g fat free white chocolate pudding mix -10g @swervesweetie monkfruit sweetener -5g baking powder -100g nonfat Greek yogurt -100g egg whites -40g unsweetened applesauce -5g sprinkles Frosting: -25g @pescience vanilla protein powder (discount code FIT15) -20g @swervesweetie powdered sugar -5g fat free white chocolate pudding mix -60g nonfat Greek yogurt -3g sprinkles -1-3 tbsp cold water Directions: -Preheat the oven to 350F -Mix the dry ingredients for the cupcakes together, then add the wet (mix in the sprinkles last) -Spray a muffin tin with cooking spray (can also use liners) and divide batter into 6 -Bake for 15-17 mins, and while that’s baking, mix the ingredients for the frosting together (add the cold water slowly, 1 tbsp at a time until desired consistency is reached) -Let the cupcakes cool completely, the frost (I used a frosting bag with tips, can also use a regular ziplock bag) -Top with sprinkles, then enjoy 😍🧁 #highprotein #lowcalorie #macrofriendly #pescience #proteincupcakes #lowcaloriecupcakes
BISCOFF BAKED OATS 🍮🫶 Macros: 468 cals, 30P, 53C, 15.5F Ingredients: 45g oat flour 2 biscoff cookies (crushed) 100g nonfat Greek yogurt 1 egg 60g egg whites 10g biscoff spread 30g monkfruit sweetener 2g baking powder 1 tsp vanilla extract Directions: -Preheat the oven to 400F -Combine all ingredients in a bowl (except the biscoff spread and one of the crushed cookies) -Spray a 6.5 inch cast iron skillet with cooking spray, then pour half the batter in -Add the biscoff to the middle, then pour the rest of the batter over and bake for 17-18 mins -Take them out of the oven, then top with the other crushed biscoff cookie and more drizzle (optional) -Enjoy 😍 #highprotein #lowcalorie #macrofriendly #bakedoats #noproteinpowder #biscoff #biscoffbakedoats
COOKIES AND CREAM CHEESECAKE BOWL 🤍🖤 Macros: 424 cals, 40P, 33C, 14C Ingredients: -200g nonfat Greek yogurt -75g low fat cream cheese -40ml @fairlife skim milk -10g fat free white chocolate pudding mix -10g @pescience cookies and cream protein powder (discount code FIT15) -10g @swervesweetie monkfruit sweetener -3g oreo baking crumbs -1 crushed Oreo (for topping) Directions: -Add all ingredients into a bowl (except the crushed Oreo) and blend with an electric mixer, or a blender -Spread into a container with a lid, sprinkle the Oreo on top, then put the fridge for 3+ hours with the lid -Enjoy 🤤 #highprotein #lowcalorie #macrofriendly #pescience #cheesecakebowl #proteincheesecake