Chef Tatung

#ad No dining table is complete without a salad. If you’re still searching for the perfect dessert to serve, this Creamy Chicken Mac Salad Recipe is a must-try! With Lady’s Choice Mayo, there are so many Mayomazing dishes you can make to delight your loved ones! #MayoHaveASpecialHandaan #cheftatung #Simpol #DishkarteSaKusina #fyp #foryou #foryupage #foryourpage #fypシ

Tirang tinapay? Pasarapin nato gamit ang Argentina Beef Loaf, perpekto kaonon bisan unsang orasa ~ ang Argentina Beef Loaf Bread Roll. Luto na'ng panghandaan para sa extra treat sa pamilya o barkada! Paano mag-apil? 1. Magluto para sa handaang karon nga holiday gamit ang Argentina Corned Beef o Argentina Beef Loaf. 2. I-post ang orihinal nga litrato sa imong nilutong putahe nga apil ang lata, walay edit, ug dili kuha gikan sa online (ang mga litrato nga gikan sa online kay ma-disqualified). 3. I-post sa imong personal nga FB account ug isulat sa caption ang pangalan sa imong putahe ug #LutongArgentinaChallenge #PaskongArgentina. Siguraduhing naka-“Public” ang post para makita ug mairecord. 4. Ang 20 ka mga mananaog kay pilion ni Chef Tatung: 10 para sa Argentina Corned Beef ug 10 para sa Beef Loaf. Ang matag mananaog makadawat og ₱3,000 GCash. 5. Ang judging kay base sa (1) PICTURE/PRESENTATION sa putahe - 70%, ug (2) COMPLEXITY sa recipe - 30%, total nga 100%. 6. Deadline sa submission: December 31, 2024. 7. Usa ra ka beses pwedeng manalo ang matag FB account, apan walay limitasyon sa gidaghanon sa entries basta’t magka-laing putahe. #ArgentinaCornedBeef #BuoAngArawKo #Simpol #cheftatung #SimpolCooking #DishkarteSaKusina

Malapit na ang pasko! I know many of us are already craving Bibingka and getting excited for the holiday season. So, I’m happy to share my Bibingka recipe with all of you! Let’s get baking and make this Christmas extra special! Ingredients: - 2 cups Rice Flour - ¾ cups White Sugar - 2 Tbsp. Baking Powder - ½ tsp. Salt - 4 pcs. Egg - 1 cup Fresh Milk - ¼ cup Melted Butter - Banana Leaves Toppings - Cheese - Salted Egg @arla_ph #Simpol #cheftatung #SimpolCooking #DishkarteSaKusina #ArlaPH #fyp #foryou #foryupage #foryourpage #fypシ

#ad Creamy Sweet Mac Salad is the perfect dish to serve the whole family, adding a special touch to the dining table that both adults and kids will enjoy. Try it now and take your holiday celebration to the next level! #MayoHaveASpecialHandaan #cheftatung #Simpol #DishkarteSaKusina #fyp #foryou #foryupage #foryourpage #fypシ

#ad Halal ni, kay walay kabalaka! Mas lingaw ang pagkaon sa tibuok pamilya tungod kay ingon ani ka lami ang inyong pagbahin-bahin! Sulayi na ni nga resipe! #ArgentinaCornedBeef #BuoAngArawKo #SimpolCooking

I don’t often encounter this Filipino dessert, but with Christmas just around the corner, I find myself really craving it! This Classic and Ube Maja Blanca recipe is the perfect treat to share with your family. Serving kakanin on the dining table is a beautiful way to bring everyone closer together. Try it out and let your loved ones enjoy this beloved Filipino delicacy! Ingredients: 1/2 can - Condensed milk (190g) 1/4 cup - White sugar 1/2 tsp - Salt 1 can - Coconut cream (400ml) 1 can - Cream of corn (425g) 1 tsp - Vanilla extract (Slurry) 1/2 cup - Water 1/2 cup - Cornstarch Top with whole corn kernels 1/2 can - Condensed milk (190g) 1/4 cup - White sugar 1/2 tsp - Salt 1 can - Coconut cream (400ml) 1 cup - Ube halaya 1 tbsp - Ube flavoring 1/4 cup - Whole corn kernels (Slurry) 1/2 cup - Water 1/2 cup - Cornstarch Top with grated cheese #Simpol #cheftatung #SimpolCooking #DishkarteSaKusina #fyp #foryou #foryupage #foryourpage #fypシ

A simple yet perfect dish for the festive season: Arroz Con Pollo! This one-pot meal recipe is elevated with the smooth flavor of Beaoliva Olive Oil and the added goodness of Beaoliva Green Olives. It’s a delicious, easy way to bring both flavor and nutrition to your holiday table. Ingredients: 8 pcs. Thigh filet 1 Tbsp. Cumin powder Salt & pepper Beaoliva Olive Oil, for sautéing ¼ cup Onions, minced 5 cloves Garlic, minced 2 Tbsp. Tomato paste 1 pc. Red bell peppers, julienned 1 Tbsp. Dried oregano 1 tsp. Turmeric powder 3 cups Soaked rice 3 cups Chicken stock 3 pcs. Bay leaves ½ cup Beaoliva Pitted Green Olives ½ cup Frozen peas ¼ cup Cilantro, chopped Garnish: Lime wedges Cilantro, chopped @innobakeph #Simpol #cheftatung #SimpolCooking #DishkarteSaKusina #fyp #foryou #foryupage #foryourpage #fypシ

Kumakain ka ba ng Chicken Feet? This dish is usually seen along the street, but since I want to serve you restaurant-quality food, give this Braised Chicken Feet a try. It's something both unique and delicious, of course, cooked with La Germania because IT IS MADE FOR EVERY LIFE, making cooking enjoyable and easy. Ingredients: (Boil then fry) 1kg - Chicken feet, cleaned 1 stalk - leeks 3 thumbs - Ginger 4 tbsp - Rice wine Water, for boiling Salt Oil, for frying Cold water (Saute & steam) Oil for sauteing 3 cloves - Minced garlic 3 tbsp - Minced onions 3 tbsp - Minced ginger 4 tbsp - Chili paste (Bean paste) 3 tbsp - Soy sauce 3 tbsp - Sugar ¼ cup - Black beans Black pepper Product used: 60 3 Burner, 1-Hot Plate, Gas Oven, Electric Grill TU651 71CX #Simpol #cheftatung #SimpolCooking #LaGermaniaPH #MadeForEveryLife #fyp #foryou #foryupage #foryourpage #fypシ

This isn’t just your usual giniling, it’s Picadillo, a dish that takes comfort food to the next level. Perfect for any time of day, it’s subtly elevated by Beaoliva Olive Oil and Beaoliva Green Olives, turning every bite into something extraordinary. Ingredients: Beaoliva Olive Oil for sautéing ¼ cup Onions, minced 6 cloves Garlic, minced 1kg. Ground beef 2 Tbsp. Tomato paste ½ cup Canned tomato ½ cup Beef broth 1 tsp. Oregano Season w/ Salt & pepper 1 cup Carrots, diced 1 ½ cup Potato, diced ½ cup Beaoliva Whole Green Olives ¼ cup Raisins ½ cup  Frozen peas Garnish Cilantro leaves @innobakeph #Simpol #cheftatung #SimpolCooking #DishkarteSaKusina #fyp #foryou #foryupage #foryourpage #fypシ

Have you ever heard of Poor Man’s Parmesan Cheese? This quick and simple Gambas Pasta Recipe is a delicious dish on its own, but wait!, I’ll also show you how to make the perfect Poor Man’s Parmesan Cheese to pair with it. With the added richness of Beaoliva’s olive oil and olives, this recipe is full of flavor. Give it a try; it just might become your new favorite! Ingredients: Homemade parmesan cheese Beaoliva Extra Virgin Olive Oil, for saute - 1 whole Garlic, chopped - 1 Tbsp. Parsley, chopped - 1 cup Breadcrumbs Season with salt Olive oil, for frying - 100g. Shrimp peeled and deveined - 1 tsp. Paprika - 1/2 pc. Lemon juice Season with salt & black pepper - 1 Tbsp. Beaoliva Extra Virgin Olive Oil - 4 cloves Garlic, sliced - 1/4 cup Beaoliva Pitted Green Olives - 1/4 cup Beaoliva Pitted Black Olives - 1/4 cup Pasta water - 1 Tbsp. Fresh parsley, chopped Season with salt & black pepper - 200g. Angel hair pasta Boiling water Season with salt Garnish - Lemon wedge - Poor man's parmesan cheese - Chili flakes #Simpol #cheftatung #SimpolCooking #DishkarteSaKusina #fyp #foryou #foryupage #foryourpage #fypシ

#ad Can't find Mang Tomas anywhere? No worries! I’ve got you covered! You can easily make this all-time Filipino favorite dip from scratch with the help of your Thermomix. Now, your favorite grilled and fried dishes will always be complete with the perfect dip! Ingredients: - 1/2 pc. Red Onion - 1/4 cloves Garlic - 500g. Pork Liver - 100g. Oil   - ¼ cup Freshly Cracked Black Pepper - 1 cup Vinegar - 2 cups stock - 1 1/2 cups Brown Sugar - 1 Tbsp. Salt - 2  pc. Laurel Leaves - 1 tsp. Nutmeg - 1 cup Brown Sugar - ½ cup Soy sauce - 1 tsp. Red Food Color - ½ cup Cornstarch @thermomix_philippines #Simpol #cheftatung #SimpolCooking #DishkarteSaKusina #ThermomixPH

I've been wanting to cook Steamed Spareribs for quite a while now, and today, I'm finally sharing a simple yet flavorful recipe with you all. This dish is commonly found in Chinese restaurants, but the good news is you can easily make it at home and enjoy it with your loved ones. Give it a try and treat yourself to a delicious, restaurant-quality meal right in your own kitchen! Ingredients: 1kg. Pork spareribs 3 Tbsp. Soy sauce 3 Tbsp. Oyster sauce 2 Tbsp. Rice wine 3 Tbsp. Sugar 3 cloves - Garlic, grated 1 Tbsp. Ginger, grated 2 Tbsp. Sesame oil 4 Tbsp. Cornstarch Salt & pepper (Top & steam until tender) ¼ cup Black beans ¼ cup Leeks, chopped 2 pcs - Red chili, chopped #Simpol #cheftatung #SimpolCooking #DishkarteSaKusina

Lechon Manok is a dish that holds a special place in every Filipino's heart. It's often served at celebrations and special occasions. Since it's one of my personal favorites, I'd like to share my own recipe for cooking Lechon Manok. Give it a try this holiday season, and I'd love to hear your thoughts! Ingredients: 1 whole - Chicken (1kg) 3 Tbsp. Calamansi juice 3 Tbsp. Soy sauce 2 Tbsp. Liquid seasoning 1 tsp. Paprika 1 stalk Lemongrass, chopped 6 cloves Finely minced garlic 2 Tbsp. Oil Salt & pepper #Simpol #cheftatung #SimpolCooking #DishkarteSaKusina #CookwithMagic #MaggiMadeMeDoit #fyp #foryou #foryupage #foryourpage #fypシ